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- Tempo de Preparo 10 min
- Tempo de Cozimento 15 min
- Tempo de execução 2 hr 15 min
- Tempo total2 hr 40 min
- Rendimento 1 Plate
- Porção 40g
- Energia 140 cal
Ingredients
For the Pasta
- 300g wheat floor
- 1 tbsp vegetable oil, double refined
- 1 tsp sugar
- 1 cup water
For the texture
- 3 medium sized potatoes
- 1 bunch of fresh spinach
- 2 medium sized carrots
- 4 small tomatoes
- 200g fresh curd, without cream
- Coriander leaves, medium chopped
Method
Preparing the spices
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Another instructions group
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This is an extra note from author. This can be any tip, suggestion or fact related to the recipe. A wonderful serenity has taken possession of my entire soul, like these sweet mornings of spring which I enjoy with my whole heart. I am alone, and feel the charm of existence in this spot, which was created for the bliss of souls like mine.
Informação nutricional
- 1 porções por recipiente
- Porção 40g
- Quantidade por porção
- calorias 140
- % Valor diário*
- Gordura total 3 g3.85%
- Gordura saturada 1 g5%
- Gordura trans 2 g
- Sódio 150 mg6.52%
- Fibra Alimentar 15 g53.57%
- Cálcio 800 mg61.54%
- Ferro 9 mg50%